Category: Bishop Fisher poisoning
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5 April 1531 – The boiling to death of Richard Roose, Bishop Fisher’s cook

| April 5, 2019

5 April 1531 – The boiling to death of Richard Roose, Bishop Fisher’s cook

On this day in history, in the reign of Henry VIII, Richard Roose was boiled to death at Smithfield. The former cook of John Fisher, Bishop of Rochester, had been attainted of high treason by a new bill, the “Acte for Poysoning”. You can find out more about what brought him to this awful end, […]

Poisoned pottage and a man boiled to death

| April 5, 2017

Poisoned pottage and a man boiled to death

On this day in history, 5th April 1531, Richard Roose (Rouse) was boiled to death at Smithfield after being attainted of high treason. Roose was the former cook of the household of John Fisher, Bishop of Rochester, and he’d been attainted after Parliament had passed a new bill, the “Acte for Poysoning”, which made it […]

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